Private Dinners
Intimate, multi-course menus prepared in your home, designed around your tastes and table.

Caribbean Catering
Bold Caribbean flavor for unforgettable events. Chef Gerry specializes in Caribbean cuisine with a versatile catering menu for weddings, corporate events, private parties, and special occasions.
What I Do
Every engagement begins with a conversation. Menus are designed for your specific occasion, dietary needs, and aesthetic.
Intimate, multi-course menus prepared in your home, designed around your tastes and table.
Full-service catering for milestone moments — rehearsal dinners, ceremonies, and celebrations.
Boardroom lunches, client dinners, and team events with the polish your brand requires.
Bespoke weekly menus, prepared fresh and delivered. Eat exceptionally without the planning.
Specialty
From jerk chicken, curry goat, oxtails, and rice & peas to seafood, pasta, breakfast, and event favorites, Chef Gerry brings bold Caribbean flavor to weddings, corporate events, private parties, and special occasions.
See the MenuJerk Chicken
Curry Goat
Oxtails
Rice & Peas
Rasta Pasta
Ackee & Saltfish
From The Kitchen
Google Reviews
5.0
★★★★★
Based on 10+ Google reviews

About Chef Gerry
For over a decade, Chef Gerry has cooked for private clients, celebrations, and corporate gatherings — building menus around seasonal ingredients, refined technique, and the rhythm of the room. Every dish is grounded in conversation: with you, your guests, and the moment you're hosting.
Service Areas
Chef Gerry travels throughout the NYC tri-state area for corporate events, weddings, private dinners, weekly menus, and special occasions.
Ready to Cater Your Next Event?
Tell us you're interested and we'll follow up via email with next steps and pricing.
Request a QuoteView the Menu